GER – Gene Expression and Regulation

Margarida Gama-Carvalho

Recent Publications

Natural Variation in the Content and Degree of Polymerization of Fructans in Wheat: Potential for Selection of Genotypes with Beneficial Health Composition

Ribeiro M, Ferreia D, Siopa J, Rodríguez-Quijano M, Nunes FM (2022) Natural Variation in the Content and Degree of Polymerization of Fructans in Wheat: Potential for Selection of Genotypes with Beneficial Health Composition. Journal of Agriculture and Food Chemistry, 70, 10929-10939. doi: 10.1021/acs.jafc.2c03686